About Le Bouchon Bistro & Wine

A french inspired bistro with a pioneer story, cottage-casual vibes, and a menu rooted in muskoka.

It all started when …

The first European who settled in the area in 1869 was George Hunt, who built a small agricultural centre. In 1870, a post office was built and the area was named Huntsville after Hunt, who became the first postmaster. Huntsville's economic development was stimulated by the engineering of a navigable water route north from Port Sydney to Huntsville, which opened in 1877. A railway route from Gravenhurst was built by the Northern and Pacific Junction Railway in 1885, which encouraged development and resulted in Huntsville becoming officially incorporated in 1886.

comfortable & casual, year round

Set on historic Main Street in downtown Huntsville, Muskoka blends warm colours, classic bistro accents into a relaxed, come-as-you-are space.

  • All welcome: après-ski or beach day, date night or family dinner

  • Dress code: none—work gear, weekend best, or flip-flops

  • Reservations: not required—just drop in and get comfy

OUR KITCHEN

Open for lunch and dinner with a Children’s Menu for guests under 10.

A classic bistro menu with a comfort-forward twist, built on seasonal ingredients sourced from nearby farmers in Burks Falls, Emsdale, and Baysville (when in season).

OUR PLACE

We’re proud to be part of Huntsville’s living story—where lake life, good food, and friendly service meet.

Le Bouchon Bistro would like to acknowledge the traditional, ancestral, unceded territories of the Anishinaabeg, specifically the Chippewa, Ojibwa, and Potawatomi peoples, under the Robinson-Huron Treaty of 1850 and the Williams Treaties of 1923. on which we are learning, working and organizing today.