Le Bouchon Bistro has a goal to receive the prestigious Wine Spectator ‘Award of Excellence’ acknowledging a world class wine list. We are proud to showcase Canadian wines (specifically Ontario) from some of the most sought after boutique wineries. Let us guide you to an unforgettable bottle to enjoy with or without your meal.

Organized Crime 'Pipedown' 2019, Beamsville Bench, Ontario (cab sauv, cab franc, petit verdot)

The Lowrey family has farmed this land for five generations. They currently operate a 35-acre vineyard that produces craft wine grape varietals for customer wineries in the area. Lowrey wine grapes have supplied some of Canada’s most prestigious wines by accomplished winemakers & garnered many awards. Current generations, Howard & his son Wes, tend to the vineyard with a focus on achieving the most characteristic & complex examples that their varietals can produce. Every vintage, Wes selects a few rows of each varietal for use in crafting his Five Rows portfolio. It is these wines that are considered a very rare find! We are excited to be chosen to showcase Five Rows!

Five Rows 'Lowrey Vineyard' Pinot Noir 2016, St. Davids Bench, Ontario *92pts WE

Blue Mountain Vineyard & Cellars Pinot Noir 2019, Okanagan Falls, Okanagan Vly, BC

Fiona Muckle’s father, Tom founded what would become Thirty Bench Winery in 1980 when they took over the property near Beamsville overlooking Lake Ontario. At first it was mostly planted with fruit trees but Tom had a vision to grow vinifera grapes, especially Riesling, & soon they were selling to Cave Spring & Andres, the latter being the company that became Andrew Peller Limited, which bought Thirty Bench in 2002. Thirty Bench’s winemaker Emma Garner's approach to winemaking, which is based on allowing the vineyard to express its own voice by making wine with minimal intervention, has caught the attention of the Canadian wine community. In 2015 she was awarded the coveted distinction of Winemaker of the Year at the Ontario Wine Awards.

Thirty Bench 'Small Lot' Pinot Noir 2020, Beamsville Bench, Ontario

Back 10 Cellars 'Blood, Sweat & Tears' Pinot Noir 2020, Lincoln Lakeshore, Beamsville, Ontario

"It’s a deeply personal project, unmotivated by consumer trends, yet informed by over 20 years spent tasting wines – some of the best in the world – as a wine professional". It is inspired by the love of Burgundy, but squarely focused on this stretch of land that intrigues the finest in unique wine. Cloudsley Cellars is, & will always remain, a boutique operation with a transparent & minimalist approach to achieve the singular goal of producing the finest representation of cool climate Pinot Noir - evident by the garageist in owner Adam Lowy.

Cloudsley Cellars 'Glen Elgin Vineyard' Pinot Noir 2020, Twenty Mile Bench, Ontario

Domaine Queylus 'La Grande Reserve' Merlot 2018, Lincoln Lakeshore, Beamsville, Ontario (merlot, cab franc)

John & Trish Skinner believed that the Okanagan Valley had enormous, largely unrealized, potential. While the area was long known for producing some of the world’s finest fruit, it was the wines produced from the 1980’s “Vinifera Program” (where vineyards were paid to remove high producing, inferior hybrids & plant vinifera) that convinced the Skinner’s that the Okanagan would one day be an internationally recognized wine region. John knew that if they wanted to be involved, & make an impact, they had to move quickly. The goal was simple: find the best property & apply the most aggressive mandate for quality. Their extensive search took nearly three years & ended when they found “The Black Hawk”, a spectacular 56 acre bench on Skaha Lake in Penticton. In 2004 they purchased what was once “the largest apricot orchard in the British Commonwealth”. Painted Rock was named when 500 year old native pictographs were discovered at the back of the property. Painted Rock wines are some BC's best & most exclusive wines available.

Painted Rock 'Estate Grown' Red Icon 2017, Skaha Bench, Okanagan Vly, BC (merlot, cab franc, petit verdot, cab sauv, malbec, syrah) *Canadian Wine of the Year - Decanter Magazine * 96 pts Decanter

Painted Rock 'Estate Grown' Syrah 2017, M & J Blocks, Skaha Bench, Okanagan Vly, BC

Booker Oublie 2017, Paso Robles, California (grenache, syrah, mourvedre)

Ridge Vineyards is a resurrection of the Perrone Ranch Vineyards from the 1800's - rebranded in the 1940's as Montebello & again as Ridge in 1969 when a philosopher named Paul Draper joined the winery. Draper was simplistic but had a knack for producing fine wines with substance. Considered the grandfather of red zinfandel he has pioneered a succession of renowned winemakers under his tutelage. Named 'Winemaker of the Year' by Wine Spectator in 2000.

Ridge 'Estate' Cabernet Sauvignon 2018, Montebello Vineyard, Santa Cruz Mountains, California (cabernet sauvignon, merlot, petit verdot)

De Loach 'Heritage Reserve' Pinot Noir 2017, Oakville, California

Leviathan was founded in 2004 by winemaker Andy Erickson, former winemaker of Screaming Eagle Winery. The goal was simple: to create one, unique red wine, drawn from some of the best vineyards in Northern California. The resulting bottling, was born of a passion for blending Cabernet Sauvignon, Syrah, Merlot & Cabernet Franc, to create a full bodied wine with a character all of its own. Since then, we have remained true to our goal of producing a rich, distinctly Californian red blend, year after year. Favia Erickson is a collaboration with his viticulturist wife Annie Favia. Their love for wine extends into the fields.

Favia - Erickson 'Rompecabezas' GSM 2013, Sierra Foothills, Amador County , California (grenache, syrah, mourvedre)

Reininger Winery Cabernet Sauvignon 2016, Pepper Bridge & Seven Hills Vineyards, Walla Wally Vly, Washington

Quilceda Creek was established in 1978. The winery's first vintage was in 1979, making Quilceda Creek one of the oldest, family-owned & controlled wineries in the State of Washington. Paul Golitzin joined his father as winemaker in 1992 & now directs all aspects of vineyard management & winemaking. With a gifted palate & a no-compromise commitment to quality, Paul focused the winery's attention on its greatest assets: the vineyards of the Columbia Valley. Paul's vision catapulted the wines to a new level of excellence. Considered one of the world's BEST wineries. 1886 is honoured to be chosen to offer this wine to our guests.

Quilceda Creek Cabernet Sauvignon 2018, Mach One & Champoux Vineyards, Columbia Vly, Washington *100pts WS

Dunham Cellars 'Trutina' 2018, Kenny Hill / Lewis / Double Canyon / Yellow Bird / Wallula / Weinbau Estates,

Browne Family Vineyards Cabernet Sauvignon 2019, Columbia Vly, Washington *91pts JS

Dunham Cellars 'Trutina' 2018, Kenny Hill / Lewis / Double Canyon / Yellow Bird / Wallula / Weinbau Estates,

Vasse Felix Cabernet Sauvignon 2016, Margaret River, Australia (cab sauv, malbec)

Winning the Qantas Young Winemaker of the Year title in 2004, aged just 26, Ben Glaetzer did not take long to make his mark on the Australian wine scene. The first Glaetzers settled in the Barossa Valley in 1888 after emigrating from Brandenburg, Germany, bringing with them a passion for winemaking. Over a century later, winemaking patriarch Colin Glaetzer established Glaetzer Wines. From the warm, northern district of Ebenezer in the Barossa Valley, Shiraz vines up to 130-years-old produce concentrated grapes with depth of flavor & complexity.

All Rights Reserved | Copyright © document.write(new Date().getFullYear()) Le Bouchon Bistro | Design and Development by Wilde House Studio

All Rights Reserved | Copyright © Le Bouchon Bistro | Design and Development by Wilde House Studio